Our solar recipes
[Tubular solar oven] Recipe: Cottage cheese puff pastry
12
Jun
Jun
Solar recipe: Cottage cheese puff pastry
The sun is out again, and our Solar Sister Francine has taken the opportunity to create this delicious and original recipe for puff pastry with fromage blanc. This recipe was made with the SunGood 360 multi-cooker solar oven solar cooker, which can prepare meals for 2 to 3 people at cooking temperatures ranging from 180°C to 240°C. Francine also shares her tips and tricks for successful solar cooking.
Recipe suggested by : Francine – Tubular solar oven, SunGood 360 – Preparation time : 15 mn – Cooking time : 30 mn
Ingredients for 2 people
- 1/2 rectangular puff pastry
- 75g grated Gruyère cheese
- 200g cottage cheese
- 4 sprigs chives, thinly sliced
- 1 red onion, thinly sliced
- Salt and pepper
- 1 egg yolk
- A few flax seeds
Preparing the cottage cheese puff pastry
- Mix grated Gruyère, fromage blanc, chives and onion. Season with salt and pepper.
- Place the 1/2 puff pastry in the tube with the parchment paper.
- Fill the dough with the mixture of ingredients. Close the dough by pressing the edges together. Then brush with egg yolk.
- Add a few flax seeds and bake for 30 minutes.
Ham or mushrooms can also be added to the mixture. The declination is infinite.
Enjoy your meal!
