Solar Recipe: Fish fillets
A delicious new recipe for fish fillets from Notre Solar Sister Francine in sunny Alsace. This recipe was made with the SunGood 360 multi-cooker solar oven solar cooker, which can prepare meals for 2 to 3 people at cooking temperatures ranging from 180°C to 240°C. Francine also shares her tips and tricks for successful solar cooking.
Recipe suggested by : Francine – Tubular solar oven, SunGood 360 – Preparation time: 10 mn – Cooking time: 30 mn
Ingredients for 2 people
- 3 fish fillets
- 1 red onion, thinly sliced
- 1 carrot, thinly sliced
- Fresh rosemary and lemon thyme
- 3 tablespoons crème fraîcheSalt, pepper
Preparing fish fillets
- Place the fillets on the parchment paper.
- Garnish with sliced onion and carrot, thyme and rosemary.
- Season with salt and pepper, and add 3 tablespoons crème fraîche.
- Leave to cook for 30 minutes.
Enjoy your meal!